I first enjoyed Frito Chili Pie on a camping trip in middle school. There, we pulled the top off of a can of Wolf brand chili and tucked it into the coals of a campfire. Then we slashed an ‘X’ into the belly of a bag of Frito’s Corn Chips, […]
I'm a former restaurant manager who now writes about food and hospitality. I love to cook, read, write, and eat.