In the Era of Social Distancing due to COVID-19, there is a lot on everyone’s mind. The hospitality industry, in particular, is being hit incredibly hard right now. There are, however, things we can do– whether we are restaurant workers or restaurant guests– to help keep one another afloat. Stay safe and stay healthy, friends.
I'm a former restaurant manager who now writes about food and hospitality. I love to cook, read, write, and eat.